Meatball Soup: A Low-Glycemic Comfort Food
Meatball soup is a hearty, comforting dish enjoyed in many cuisines around the world. Beyond its delicious taste, it offers a surprisingly favorable glycemic profile, making it a good option for those monitoring their blood sugar levels.
Glycemic Profile of Meatball Soup
Our user-friendly app features a searchable database, meal planning tools, and personalized recommendations based on your health goals.
With a Glycemic Index (GI) of 38, meatball soup falls within the low glycemic category (foods with GI below 55). This means it causes a relatively slow and modest rise in blood glucose levels compared to high-GI foods.
The Glycemic Load (GL) is just 1.76 per 100g serving, which is considered very low. Glycemic Load takes into account both the quality (GI) and quantity of carbohydrates, providing a more complete picture of how a food affects blood sugar levels.
Nutritional Breakdown
A 100g serving of meatball soup provides:
- Calories: 52
- Protein: 2.65g
- Fat: 2.17g
- Carbohydrate: 5.53g
- Fiber: 0.9g
- Sugar: 1.45g
- Net Carbs: 4.63g
Why Choose Meatball Soup
Meatball soup offers several nutritional advantages:
- Its low glycemic impact makes it suitable for people with diabetes or those following low-GI diets
- Moderate protein content from the meatballs helps promote satiety
- Low calorie count per serving makes it a good option for weight management
- Contains dietary fiber that contributes to digestive health
- Relatively low in sugar compared to many processed foods
Incorporating Meatball Soup Into Your Diet
This soup can be an excellent addition to a balanced diet. Its low GL value means you can enjoy it without significant blood sugar spikes. Pair it with a side salad or a small portion of whole grain bread for a complete meal that still maintains a moderate glycemic response.
Preparation Tips
To maintain the low glycemic profile of meatball soup:
- Use lean meats for the meatballs to keep fat content moderate
- Include plenty of non-starchy vegetables in the broth
- Limit the addition of starchy ingredients like potatoes or pasta
- Be mindful of added salt, especially if using commercial broths
- Consider adding herbs and spices for flavor without affecting the glycemic impact
Conclusion
Meatball soup, with its low GI of 38 and minimal GL of 1.76, represents a smart choice for those monitoring their blood glucose levels. It delivers satisfying flavor and nutrition with modest calorie and carbohydrate content. As part of a balanced diet, this comforting classic can help maintain stable blood sugar while providing essential nutrients.