Grapefruit, raw

Grapefruit, Raw: A Low Glycemic Index Fruit

Grapefruit is a refreshing citrus fruit known for its tangy flavor and numerous health benefits. It’s not only delicious but also a smart choice for those monitoring their blood sugar levels. Let’s explore the nutritional profile and glycemic impact of raw grapefruit.

Glycemic Information

Glycemic Index Guide

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Glycemic Index (GI): 25 (Low)

Raw grapefruit has a glycemic index of 25, which places it firmly in the low GI category (under 55). This means it causes a slow, gradual rise in blood sugar levels rather than a rapid spike.

Glycemic Load (GL): 2.28 (Low)

With a glycemic load of just 2.28, grapefruit is an excellent choice for blood sugar management. Generally, a GL under 10 is considered low, making grapefruit ideal for diabetic-friendly diets.

Nutritional Profile (per 100g serving)

  • Calories: 42
  • Protein: 0.77g
  • Fat: 0.14g
  • Carbohydrates: 10.7g
  • Fiber: 1.6g
  • Sugar: 6.89g
  • Net Carbs: 9.1g

Health Benefits of Grapefruit

Grapefruit is not just low on the glycemic scale; it’s packed with beneficial nutrients. Its high vitamin C content supports immune function, while the natural compounds in grapefruit may help reduce inflammation and support heart health.

The fiber content (1.6g per 100g) helps slow digestion and further moderates blood sugar response. This fiber also contributes to feelings of fullness, which can aid in weight management.

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Incorporating Grapefruit Into Your Diet

Despite its tart reputation, grapefruit can be a versatile addition to your meals:

  • Enjoy half a grapefruit at breakfast
  • Add segments to green salads for a refreshing twist
  • Use the juice in homemade dressings and marinades
  • Pair with proteins for balanced meals

Caution

While grapefruit is nutritionally beneficial, it’s important to note that it can interact with certain medications. If you’re taking prescription drugs, consult with your healthcare provider about potential interactions before making grapefruit a regular part of your diet.

Conclusion

With its low glycemic index and glycemic load, raw grapefruit makes an excellent choice for those monitoring their blood sugar levels. Its modest calorie count and impressive nutritional profile make it a worthy addition to a balanced, health-conscious diet.