Asparagus, canned, cooked, no added fat

Asparagus, Canned, Cooked, No Added Fat: A Low Glycemic Index Option

Canned asparagus is a convenient way to enjoy this nutritious vegetable year-round. Let’s take a detailed look at its glycemic impact and nutritional profile when it’s cooked without added fat.

Glycemic Index and Glycemic Load

Glycemic Index Guide

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Asparagus is an excellent choice for those monitoring their blood sugar levels:

  • Glycemic Index (GI): 32 (Low)
  • Glycemic Load (GL): 0.28 (Very Low)

With a GI of 32, canned asparagus falls well within the low glycemic index range (under 55). Its extremely low glycemic load of 0.28 means it will have minimal impact on blood glucose levels, making it an excellent choice for people with diabetes or anyone following a low-glycemic diet.

Nutritional Profile (Per 100g Serving)

Canned, cooked asparagus without added fat provides a nutritious option with minimal calories:

  • Calories: 19
  • Protein: 2.14g
  • Fat: 0.65g
  • Total Carbohydrates: 2.46g
  • Dietary Fiber: 1.6g
  • Sugar: 1.06g
  • Net Carbs: 0.86g

Health Benefits

Asparagus offers several health benefits beyond its favorable glycemic profile:

  • Low in Calories: With only 19 calories per 100g, it’s excellent for weight management
  • Good Protein Source: Provides a decent amount of protein (2.14g) for a non-starchy vegetable
  • High Fiber Content: Contains 1.6g of fiber, which helps with digestion and blood sugar control
  • Minimal Net Carbs: With just 0.86g of net carbs, it’s suitable for low-carb and ketogenic diets
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How to Include in Your Diet

Canned asparagus is versatile and can be incorporated into your meals in various ways:

  • Add to salads for extra nutrition without significantly impacting glycemic load
  • Include in omelets or frittatas for a nutritious breakfast
  • Blend into low-carb soups for added fiber
  • Serve as a side dish with lean proteins like chicken or fish
  • Mix into casseroles for added nutrients with minimal calories

Conclusion

Canned, cooked asparagus with no added fat is an excellent addition to a low-glycemic diet. Its minimal impact on blood sugar, combined with its impressive nutritional profile, makes it an ideal choice for individuals managing diabetes, following weight loss programs, or simply looking to maintain stable blood glucose levels throughout the day.

Remember that while canned asparagus is convenient, it may contain added sodium. If sodium intake is a concern, look for low-sodium options or rinse before consuming to reduce sodium content.