Chicken or turkey with teriyaki

Chicken or Turkey with Teriyaki: A Moderate GI Protein Option Teriyaki chicken or turkey is a flavorful protein-rich dish that combines lean poultry with a sweet and savory sauce. Let’s explore how this popular Asian-inspired meal fits into a glycemic-conscious diet. Glycemic Information Chicken or turkey with teriyaki has a Glycemic Index (GI) of 57.2, … Read more

Beef and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce

Beef and Vegetables Stir Fry: A Low Glycemic Option Are you looking for a delicious meal that won’t spike your blood sugar? A beef and vegetable stir fry with carrots, broccoli, and dark-green leafy vegetables could be your perfect choice. This soy-sauce based dish (without potatoes) offers a satisfying meal while maintaining a relatively low … Read more

Sweet and sour chicken or turkey

Sweet and Sour Chicken or Turkey: A Moderate GI Option Sweet and sour chicken or turkey is a popular dish found in many Asian-inspired restaurants and frozen meal sections. Let’s explore its glycemic impact and nutritional profile to help you make informed dietary decisions. Glycemic Index and Load Sweet and sour chicken or turkey has … Read more

Chicken or turkey and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, soy-based sauce

Chicken or Turkey with Vegetables – A Glycemic Index Deep Dive Are you looking for a balanced meal that won’t spike your blood sugar? A stir-fry with chicken or turkey paired with nutritious vegetables like carrots, broccoli, and dark-green leafy greens (without potatoes) might be your perfect choice. Let’s examine why this combination makes for … Read more